1 week down!!
I won’t lie, this has been harder than I had anticipated! I thought this would be a piece of cake, but in reality I am missing cheese and regular potatoes! I do however feel more energetic and I don’t feel as bogged down!
Here is a recap of the week!
Day 1:
Breakfast: Bacon, Roasted Red Pepper, and Mushroom Frittata
Lunch: Turkey slices and Cashews
Dinner: Steak, Mushroom, and Onion Kabobs and Spicy Sweet Potato Fries (yum!)
Day 2:
Breakfast: Bacon, Roasted Red pepper, and Mushroom Frittata
Lunch: Carrots, Turkey Slices, and Cashews
Dinner: Zucchini, Bacon, and Scallops
Day 3:
Breakfast: Frozen Banana and Almond Butter
Lunch: Leftover Zucchini, Bacon, and Scallops
Dinner: Spaghetti Squash with homemade sauce and Paleo Meatballs
Day 4:
Breakfast: Larabar, Cashews, and Carrots
Lunch: Leftover Spaghetti Squash with homemade sauce and Paleo Meatballs
Dinner: Ribeye Steak, Grilled mushrooms and red peppers, Spicy Sweet Potato Fries
Day 5:
Breakfast: Bacon, Roasted Red Pepper, and Mushroom Frittata
Lunch: Turkey Slices and Cashews
Dinner: Hobo Dinner ( grilled hamburger patty, onion, and peppers) on the grill wrapped in foil
Day 6:
Breakfast: Frozen Banana and Almond Butter
Lunch: Grilled Chicken Salad
Dinner: Bacon and Scrambled Eggs (Breakast for dinner!)
Day 7:
Breakfast: Frozen Banana and Almond Butter
Lunch: Grilled Chicken Salad
Dinner: Leftover Grilled Chicken Salad
Week 2, here I come!!